• White with a light vanilla taste

• Devils Food Chocolate with a moist chocolate pudding taste

• Butter Yellow with a creamy moist butter taste

• Marble is a mixture of Chocolate & Yellow

(Standard)

• Butter Cream is a creamy, sweet butter flavored icing. (It is a pale ivory color. It cannot be tinted white. If you order a wedding cake with butter cream icing it Will Not be white.)

• Traditional White Vanilla is an old fashion style frosting with a light vanilla flavor. This icing is white in color.

• Chocolate Butter Cream is buttercream icing mixed with chocolate fudge. This icing is a light brown.

(Additional Charge)

• Whipped Cream is a velvety smooth icing with a lighter taste. This icing is white in color.

• Whipped Butter Cream is a combination of butter cream icing and whipped cream to give a light sweet taste with a smooth creamy texture. This icing is pale yellow in color.

• Raspberry European Butter Cream is a butter meringue icing lightly flavored with wild berry liquor. This icing is pale yellow in color.

• Fondant is a coked sugar icing. It can be tinted any color and flavor added. This icing is used when a smooth surface is needed.

 
       (Extra charge, call for pricing)

• Carrot Cake is a spice cake made with carrots, raisins, walnuts

• Strawberry cake

• White & Strawberry Swirl

• Lemon

• Spice

• Red Velvet

• German Chocolate

• Peanut Butter

• Tropical Coconut

• Other flavors are available upon request

     (Extra charge, call for pricing)

• Amaretto Cream

• Apple

• Bavarian Cream

• Blueberry

• Caramel

• Cheesecake

• Chocolate Ganache

• Chocolate Fudge

• Chocolate Mousse

• Cream Cheese

• Raspberry Truffles

• Raspberry Mousse

• Cherry

• Coconut Cream

• Lemon

• Mocha

• Pineapple

• Raspberry

• Strawberry

• Strawberries & Cream

• White Chocolate Ganache

FRESH FRUIT FILLINGS (Seasonal)

• Blueberries

• Raspberries

• Strawberries

• Blackberries